Search This Blog

Let's Get Social!

mariannebjelke.com

 

Tuesday, February 9, 2016

Arbonne protein lava cake


Who says you can't have cake for breakfast?!?!





Arbonne protein lava cake in a mug! Ooooozing with goodness! Oil free, refined sugar free AND flour free. 

*note: to make 100% vegan, make a flax seed "egg" substitute. 


1 scoop Arbonne chocolate protein powder
1/2 teaspoon baking powder
1 tablespoon organic cocoa powder
1 egg white
1 tablespoon coconut milk

Microwave 45 sec to 1 minute on high (cooking time may vary), be careful not to over cook to ensure center is filled with delicious lava! Flip over on plate or eat right out of mug! Enjoy!!!

1 comment:

  1. This was unbelievably delicious! I was wanting chocolate cake, but was looking for a healthy alternative using the arbonne protein powder and found your recipe. Thanks for sharing!

    ReplyDelete