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Thursday, June 6, 2013

#72 Quails Drowned in Butter



This is a pretty easy recipe, but I maintain that quail are really too small to serve as a meal.
But still, these were tasty, and relatively easy.

It's worth noting that the cook time suggested in the book (10 minutes)  turned out to be less than half the cook time these birds required (25 minutes) 

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