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Wednesday, June 19, 2013

#77 Medieval Pease Porridge


I sought far and wide, high and low for yellow split peas,
but they were nowhere to be found.  If I ever do find some, I will remake this...

But as it turns out, this is really tasty with green split peas.

I never imagined I would be such a fan of pease porridge.  And yes, it is good hot or cold!


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